On 6/29 our lettuce looked good enough to eat, so we did. Our strategy is to pick the outer leaves when we want a salad. Contrary to common advice, our lettuce is doing quite well in the hot weather.
The lettuce has a good flavor and texture. It's not at all bitter and has a soft but "meaty" consistency. We're mixing it with those store-bought vegetables until the garden starts producing other salad accoutrements.
We have the beginnings of tomatoes forming. The plants are covered in blossoms, and a few green tomatoes are beginning to grow.
The basil and garlic are doing well, and the cantaloupe has begun to grow more rapidly.
Week after week, the green keeps expanding.
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